Not just an Easter masterpiece-maker, this mini egg mix is a year-round pleaser. As the sweet brittle shells crack they release smooth chocolate into these gooey cookies.
It’s easy. It’s delicious. It goes down a storm.
Makes a fab gift for that keen baker we all know!
Product information:
Weight: 750ml
Makes 22 cookies
Ingredients: wheat flour (calcium carbonate, iron, niacin, thiamin), sugar, MILK CHOCOLATE EGGS: milk chocolate (70%) (sugar, cocoa butter, skimmed milk powder, cocoa mass, whole milk powder, whey powder, butteroil (milk), emulsifier: soya lecithin; flavouring), sugar, colours: beetroot red, curcumin, copper complexes of chlorophyllins, iron oxides, mixed carotenes, suphite ammonia caramel, titanium dioxide; oats, cocoa powder
Allergen information: contains wheat, milk, soya; suitable for vegetarians
Additional information: requires - 1 large egg, 170g melted butter and 50ml milk
All instructions are included on the bottle tag
Handmade in Yorkshire